What would you include in your trip to Romania? The rocky peaks of Transylvania and Moldavia, snow-capped from mid-October in some years, call out for conquering, and well-marked trails lead to summits from all directions. There are less adventurous but no less rewarding walks through woods, meadows and villages in other parts of the country. The Danube Delta is a vast and unique protected wetland and makes a perfect backdrop for fishing, boating and, especially, birdwatching in spring. In summe

Why go to Romania? Some might ask, echoing a sentiment bred from unfamiliarity rather than experience. Romania, often overshadowed by its more frequented European neighbors, is a land woven with enchanting tales, unspoiled landscapes, and architectural wonders that defy expectation. The Turda Salt Mine, for example, is a marvel of human ingenuity and natural beauty, a subterranean kingdom carved from salt, now a playground for the adventurous and curious alike. Romania’s landscape is dotted with

Romania

How we're connecting villages in rural Romania

Exploring Cyprus' rural villages

Rural

Have you ever wondered how Romanians pickle their vegetables in the traditional way? Join us on a journey to explore the art of “muraturi la butoi” and the delightful saramura brine that brings out the unique flavors of these preserved gems! Romanian cuisine boasts a wide array of pickled vegetables, each adding a burst of tangy goodness to the dining table. From the classic crunchy cucumbers and juicy green tomatoes , to the vibrant cauliflower, fiery peppers and traditional cabbage , these mur

Ever walked into a storybook? That’s the sensation one gets stepping through the backyard gate of a traditional Romanian village house. It’s not just an opening to a backyard; it’s a portal to a lush, vibrant world where nature unfolds in its most untamed and beautiful form. Here, in the heart of Romania, each backyard tells a tale of connection, tradition, and a profound bond with the land. This isn’t merely about aesthetics; it’s a testament to a way of life where every plant, tree, and bloom

What’s the secret to a truly authentic Romanian culinary experience? Dive into the heart of rural Romania, where tradition comes alive through the art of making “Plăcintă cu buruieni din fundu’ grădinii”. “Plăcintă cu buruieni din fundu’ grădinii” translates to “Pie with Wild Herbs from the Back of the Garden” in English. It refers to a unique dish found in the traditional cuisine of Romania, specifically in the rural areas. The pie is made using a variety of wild plants and herbs that grow near