Delightful compendiums that showcase the breathtaking range of Indian food ...

Related: The Simple Japanese Way to Make Cabbage 10x Better. What is Japanese Curry? Japanese curry is a rich, mildly spiced, ...

Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!

As the auspicious day of Basant Panchami awaits us and we bid farewell to chilly days, here are three yellow recipes to try ...

Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

Before that, Malaika Arora gave her fans a peek into her daily diet through an Instagram video. She shared how her day kicks off on a healthy note with a glass of ABC (Apple-Beetroot-Carrot) juice, ...

A delicious North Indian dish Methi Matar Malai is a winter favourite. Learn how to achieve the authentic taste, master the preparation methods, and ingredient selection to create a creamy, fragrant ...

Spices are essential in defining the flavour of a dish, but the form you use - whole or powdered - can make a big difference. Here's what you need to know about the science behind whole and powdered ...

With January over keep your streak going with these 20 incredible vegan recipes to help you continue Veganuary.

More than just a cooking technique, marinating transforms simple ingredients into culinary masterpieces. Always marinate foods in the refrigerator and cover them with cling film.

Showcasing various plant-based fare, VNutrition explored global culinary traditions to outline 10 meals traditionally ...

The Global India's Ready-To-Mix Food market is growing rapidly, driven by urbanization, rising demand for convenience, and changing consumer lifestyles Mr. Shah Coherent Market Insights Pvt. Ltd. +1 ...