This is one of my favourite pies: a great, no-nonsense recipe that does exactly what it ... more or until the potatoes are soft and the meat tender. The gravy should be nicely thickened by the ...
Remove any excess pastry and freeze to use another time. Place a heaped spoonful of meat into the centre of each pastry circle and fold in half. Crimp the edges using a fork, making sure to pinch out ...
This Scottish Meat Pie Recipe is the ultimate hot ... They are the ultimate hot fast food, easily eaten in the hand or served with gravy, peas, or beans. Traditionally they’re made using ...
Instead of lamb this recipe uses goat meat for a leaner version of a traditional shepherd’s pie that’s very tasty indeed. You can, of course, still use lamb if you prefer. Preheat the oven to ...
Want to make Barbecued Pork Hand Pies? Learn the ingredients and steps to follow to properly make the the best Barbecued Pork Hand Pies? recipe for your family and friends.