Plant-Based Foods of Canada (PBFC) is set to host its 3rd Annual Conference on February 13, 2025, at the Maple Leaf ThinkFOOD ...

The New Originals Company is further expanding its expertise in the tofu convenience category with the acquisition of SoFine.

Last week, Germanwatch published the study “Super-Emittenten in der Fleisch- und Milchwirtschaft in Deutschland” ...

Liberation Labs has closed a $50.5 million convertible note round, bringing its total raised capital for this financing ...

The international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.

Turkish researchers led by Professor Mecit Halil Öztop from Middle East Technical University (METU) have received Horizon ...

Oatly Group AB (Nasdaq: OTLY) has announced plans to change the ratio of its American Depositary Receipts (ADRs) to ordinary shares. Currently, one ADR ...

Multinational retail group Ahold Delhaize has announced that its European brands will work to make 50% of the proteins they sell plant-based by 2030.

Agri-food company Jaouda has launched what is claimed to be the first milk alternative brand made in Morocco. Called Nabatlé, the plant-based milk is available in three varieties — oat, almond, and ...

Solar Foods has announced the appointment of Rami Jokela as its new chief executive officer, effective April 1, 2025. Jokela, ...

The French Council of State has annulled two government decrees that sought to prohibit plant-based food producers from using ...

A new book has explored how replicating meaty tastes and textures could encourage more people to switch to sustainable diets.