Crispy on the outside, tender on the inside! TSKAN is a traditional Lezgi dish made with lamb, potatoes, and a perfectly golden crust.

3 Original Lamb Dishes Lamb Meat Pie Meat pies are perfect for enjoying all year round. They are simple to make but a bit labor-intensive, so they are often reserved for special occasions.

How to make Spooky lamb pie with glazed carrot. This spooky and spicy dish with lamb pie diced with carrot and onions is a dish to die for at any dinner party. A perfect dish to cast a spell on your ...

Enjoy a tasty shepherd's pie made with yesterday's leftover lamb. Tender seasoned lamb mixes with veggies under a golden layer of creamy mashed potatoes. A simple, comforting dish that turns ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing version with plants.

Lisa Faulkner cooks up a lamb shank pie and a chocolate pavlova, ably assisted by her daughter Billie and niece Eva-Rose. Preheat the oven to 180°C (350°F), gas mark 4. Toss the lamb shanks in ...

Spoon the lamb and veg into a large pie dish (we used a 22cm/8½in one), flaking a little of the meat into the veg and allowing the bones to stick up. Dust a work surface with flour and roll out ...

Seth visits Local Provisions in Sterling, Virginia where Chef Michael shares the secrets behind the Lo-Pro Lamb Burger. From dough-making to grilling, this dish is a colorful, flavorful ...